You will enjoy a visit to the neighboring Conservera de Anchoas Hazas where Agus and Ana will explain how they fish and work the anchovy . Then you will enjoy a tasting of anchovies with Asturian wines at the tasting table in Tella, the gastronomic space of Palacio de Luces.
Since €40 per person.
Vat included
Book at least 48 hours in advance.
Visit to Conservera de Anchoas Hazas, explanation of how anchovies are fished and worked, anchovies tasting with Asturian wines and 1 can of anchovies Hazas as a gift.
Report any allergies or intolerances in advance.
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