Passionate about the product, Diego Alonso Arias heads the kitchen of the hotel CoolRooms Atocha and the pinchos bar El 34. He describes his cooking versatile and fun and always keep one objective in mind: that every bite evoke sensations. Today, we talk and discover the...
We want to be the best host in the best place and to achieve it we try to be more than just a simple hotel: we try to a way of life bringing a unique and unforgettable experience. For that, we designed a serie of...
The month of November has already begun and there are great plans waiting for you in CoolRooms Atocha: leisure, gastronomy and cultural activities. Plans especially designed for you so that you can enjoy the best of Madrid while the city prepares itself to the most...
We are living a moment of change in many ways, but this is a fundamental and necessary change for the future. CoolRooms considers fundamental the application of a Sustainable Development strategy and apply concrete and measurable actions on a daily basis. Today we give you...
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